This Level 1 Food Safety Course – Retail Training from StudyPlex is designed to help retail employees stay up-to-date on food safety regulations and best practices. The comprehensive course covers all relevant food safety topics, including proper food handling, food safety regulations, food allergies, and associated risks. It also covers personal hygiene, foodborne illness, temperature control, and inspections, helping those involved in the retail food industry stay informed and remain compliant with changing regulations.
The course is designed to be engaging and easy to understand, enabling learners to retain and apply the learned content effectively and confidently. Through interactive activities, learners have the opportunity to apply concepts in a variety of scenarios. Upon completing the course, learners receive a certificate of completion, validating their knowledge of food safety topics and demonstrating their commitment to health and safety in the food retail industry.
Highlights of the Level 1 Food Safety Course
Course Type: Online Learning
Duration: 1 Hour
Tutor Support: Tutor support is included
Customer Support: 24/7 customer support is available
Quality Training: The course is designed by an industry expert
Recognised Credential: Recognised and Valuable Certification
Completion Certificate: Free Course Completion Certificate Included
Instalment: 3 Installment Plan on checkout
this is my course https://studyplex.org/course/level-1-food-safety-retail-training/
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